I made these fancy Chicken Salad Croissants for lunch at my Winter Crop, and I'm in love with them now.
Sometimes I use my croppers as Guinea pigs to try out new recipes (ssh, don't tell), and that's exactly what I did with this recipe. I actually started with two recipes, then I combined the best of both to come up with this recipe. And it's a keeper, so I'm sharing it with you now.
Enjoy!
Oh my word that looks soooo divine! I need to go have lunch before I eat the mouse. Thanks for the recipe!
ReplyDeleteMmmm...Perfect "girly" food.
ReplyDeleteI am making this ASAP! The only chicken salad I have found in my area that I really, really like is at a nearby supermarket deli. Your recipe sounds like a very close match. I like to get rosemary bread, the combo is unbelievable!
ReplyDeletei can't wait to try this one!!!
ReplyDeleteJust had to say that your recipe cards are amazing!! I love them to death!
ReplyDeleteEver thought of doing a tutorial?? C:
I.have.a.sickness. I just spent the last however long "downloading" every recipe card on your blog! I'm so hungry now!
ReplyDeleteThank you! Some of the recipes will have to wait till I'm! done with WW. but the salads look fab
Hmmm, neighbor these look divine....is that why you started WW AFTER your crop???? they look so good!!!! Come on over and be sure and bring some of those!!! :)
ReplyDeleteSuzanne
Another A+ for you!!! I love your recipes!!!
ReplyDeleteJamie
www.oktxok.blogspot.com
This sounds delicious. Thanks for sharing the recipe.
ReplyDeleteJust wanted to let you know that my whole family LOVED this recipe! Scrumptious! Erin Blair
ReplyDeleteChicken salad is one of my favorites! Your version looks AMAZING! I've gotta try this!
ReplyDeleteI am a sucker for a good chicken salad on a croissant! I'll have to try this!
ReplyDeleteThank you so much for this recipe. I made it for Bunco and it was SO Delicious!! We added mandarin oranges and grapes too.
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